Hakodate Dining BINGOYA 　~I saw Clione in Hakodate~

Hakodate after 20 years

ANA 63 flight departing at 12:00 Haneda, which was 10 minutes behind schedule, could not get off at New Chitose Airport due to snow, and finally landed at Hakodate Airport after 15:00. By the time I arrived at Hakodate Station, it was around 16:00. Even if I take the limited express now, I will arrive in Sapporo around 21:00. It takes another 45 minutes to reach the destination, Iwamizawa. This business trip is 6 nights. It’s just beginning, so I decided to stay overnight. Unexpectedly, I came to Hakodate for the first time in 20 years.

I booked a hotel in front of the station online for the next day’s move, but I couldn’t find a hotel like that when I looked around Hakodate station. The information on the morning market came into my eyes. Oh, tomorrow’s breakfast is squid somen in the morning market. When I searched for a hotel on the map of my smartphone, thinking that I went to eat 20 years ago, the target hotel is in front of Goryokaku station. The station here is Hakodate station! I can’t go to the morning market! It’s funny! I reacted by myself as “Tsukkomi”. No other way, I head to the hotel by taxi. Once again confirming the location of the hotel, it is between Hakodate Station and the airport. I’m convinced that this person will be easier tomorrow.

By the time I arrived at the hotel, there was a lot of sunshine. After checking in, ask a local acquaintance for recommended shops. I got some candidates, but I chose the store closest to the hotel because my feet were bad due to snow. No, not because it’s close. The store I was most interested in after checking the net was the closest to the hotel.

Hakodate Dining BINGOYA

Sometimes I slipped a little in the muddy snow, and walked slowly to a restaurant so that I wouldn’t slip. It’s not as cold as Sapporo, but it has accumulated as it was because it suddenly snowed the day before. The destination was in the back of a residential area. “Hakodate Dining Bingoya” It’s my favorite bitter shop. Go through the goodwill, bend down and enter the store. The ceiling of the entrance is as low as a tea room.

When I told the staff that I was alone, I was shown to a private room. It’s counter seats. The counter seats, which are usually placed in a place where many customers can see, are like private rooms and are shielded from the surroundings. It’s very quiet. This is good Immediately when I ordered beer, I started to look at the menu. First of all, seafood. This is a sashimi. I want to eat warm food, so I’ll stew beef tendon. Speaking of Hakodate, it’s squid, so it’s grilled. And the end is sea bream rice.

Enjoy the delicious foods of Hakodate

Assorted sashimi has been brought. Whelk, salmon, raw octopus, octopus, Thailand, tuna. Ah, why do you serve tuna in Hokkaido? A long time ago, my cousin who lived in Obihiro often said when he came to Tokyo. “In Tokyo, fish is bad, but only tuna is delicious!”

However, this is Hakodate. The Tsugaru Strait is in front of you. It may be delicious because it is the home of tuna. I’m excited. In conclusion, no matter where you eat fish in Hokkaido, it’s delicious!

Stewed beef muscle has a mild taste contrary to its appearance. The plain white egg yolk and the sweetness of the yolk match.

The grilled squid came out immediately after ordering. It’s a pottery, but it’s not warm when I put it in my mouth thinking it was early. Premade? A little disappointed. It tasted like squid normally.

Clione appreciation

The only counter seat I have. Occasionally the staff will come in to work, and I personally like having a meal while relaxing. I was wondering, but the female staff brought a bottle in a bucket filled with ice.

“It’s Clione. If you don’t mind, please enjoy your meal.”

A nifty production. I put it on the counter and looked at it. There were several Clione in the bottle. I remembered that there was a menu called “Clione bowl” in the Abashiri izakaya.

Sea bream rice

Finally the sea bream rice was brought in. Mix well, serve in a bowl and eat with sashimi. delicious! This is delicious! The scent of sea bream tickles the nostrils. If you put it in your mouth, the scent of refined soup will spread, and if you chew it, the sweetness of rice and the taste of sea bream will exude. This was worth the wait. I finished eating in a few minutes.

I don’t usually end here, but I decided to refrain from drinking today, thinking of tomorrow. This time, I left the store, hoping to sit down slowly and come to drink.

Hakodate Dining BINGOYA

Hakodate, Hokkaido
http://gutz.co.jp/free/bingoya (Official HP)